Applewood Smoked Bacon! As they say, "Bacon fixes everything". Whole slabs of pasture raised pork bellies dry cured with sea salt, brown sugar and maple sugar and cured for days. Bellies are then smoked over 100% apple wood. 12oz package $10.00

90/10 - 85/15 Ground from our trimming from steaks and roasts. 9.00 per pound. Did you know that when you purchase a pound of ground beef at the grocery store, organic, grass-fed, or conventional, you're getting meat from at least 100 animals. At River Cottage Farm, you will get meat from 1 animal in each pound. Hooray!!

Make one of today's hottest gourmet cuts of beef at home! Slowly braised to perfection, bone-in beef short ribs are super-rich, incredibly juicy, and HUGE on flavor. We are happy to have your ribs custom cut, either English-style with the bone in for insulation and added flavor or thinly cut into Korean Style ribs; the choice is yours. Each package is approximately 2 lbs. 6.50 lb

Full of Flavor. Chuck Roasts can be oven-roasted or slow-cooked on the stovetop or in a crockpot. Tops in flavor but a roast that needs slow cooking to make it "falling off the bone" tender. We leave the bone in this roast for added flavor. Approximately 3 lb - Price per pound $9.00lb

Fennel Sausage, smoked - can it ever get better than that! Four links per pound. As always - gluten and casein free, dairy free, nitrate free, MSG free.

Breakfast Sausage at its finest. Pastured pork & bacon sausage: bacon, maple syrup, cinnamon, nutmeg, clove, ginger: NITRITE, GLUTEN, DAIRY AND MSG FREE. $8.50lb uncased sausage in a chub.

This steak is both flavorful and tender, coming from the lightly worked upper rib cage area. Its marbling of fat makes it very good for fast and hot cooking. Available as a boneless rib eye and the stunning tomahawk steak. 19.50lb Each steak is approximately .8lb.

This steak is carved from the center of the sirloin. Our Sirloin Steaks are naturally lean and bursting with bold, beefy flavor. In my humble opinion, sirloin is one of the most flavorful steaks. Our Top Sirloin Steaks are great for grilling. Approximately 1 lb packages. $15.50lb

This versatile cut is prime for grilling, roasting, or cutting up into stew or kabobs. Our leg of lamb is tenderly and expertly deboned, rolled, and tied into a neat little package that only needs your imagination to complete the magic. I have stuffed leg of lamb with untold varieties and amounts of herbs, spices, and cheeses. My favorite way to cook this delicious cut is to lay the leg lovingly on a bed of rosemary and stuff it with 40 cloves of garlic and a dusting of salt and pepper. I also like to use carrots, onions, lemons, and garlic to enhance the dish.

Cut from just inside the ribcage, this muscle gets a real workout, so you always want to marinate this steak in some oil, acid, and some spices (olive oil, lime juice, and cilantro are my go-to flank ingredients), but the flavor can't be beaten. 14.50 lb approximately 1 pound package

These Top Round steaks are the quintessential steak for stroganoff and steak with peppers, and we love ours smothered in wonderfully flavorful peppers and mushrooms. $9.00 lb, and each package is approximately 1lb.

Our stew meat is cut from the shoulder to ensure consistency in cooking times and tenderness. $13.50 lb packages are approximately 1 lb each.

Breakfast Sausage at its finest. Pastured pork & bacon sausage: bacon, maple syrup, cinnamon, nutmeg, clove, ginger: NITRITE, GLUTEN, DAIRY AND MSG FREE
8.50lb.