Beef Recipes

Find out about our Beef, how we raise it, and why you can trust that our beef meets your highest standards

How to Cook the Perfect Roast – Every time!

Everyone needs to know how to cook a roast to perfection - EVERY TIME - with their eyes closed. Here's a very basic recipe and I've included some of the steps people usually leave out and why it's not a good idea to do so. If you've ever had a roast turn out tough or...

Rump Roast with Green Olives and Raisins

Shredded Rump Roast With Olives and Raisins This is not your ordinary pot roast recipe. Ever since my friend, Liz, made me this roast some thirty years ago, my mouth waters, Pavlovian-style, when I think of it. This makes the most amazing Argentinian empanadas and the...

Very Basic Meatloaf

Basic Meatloaf I LOVE meatloaf and it seems like I never make it the same twice, which is why I LOVE meatloaf. It's a perfect "whatever you happen to have on hand" type of recipe. I've had families drop by unexpectedly and I'll throw a couple of pounds of...

Slow Cooked Rump Roast

Slow Cooked Rump Roast Coming home after a long hard day on the farm, this is what I want to smell. A tender, flavorful rump roast with all the trimmings! 1 3-4 lb rump roast1 onion1 tbsp black pepper1 tbsp paprika (smoked if possible)2 tsp chili powder.5 tsp...

8 Common Misteaks People Make When Cooking Steak

We all love a juicy, well-cooked (though not well-done!) steak. When you’ve got a quality piece of meat, you don’t have to gussy it up with complicated cooking techniques and extravagant sauces—and that’s precisely why we love it. It’s simplicity at its best: just...

Beef Brisket – Honey-Braised

Beef Brisket- Honey Braised The sweetness of the honey along with meat, carrots and onions - how can you go wrong. The ingredient list looks long but it is really just loaded with spices you will have around the house. If you don't have the demi-glace just boil down...