by Debbie Apple | Mar 5, 2020 | Beef Recipes
Shredded Rump Roast With Olives and Raisins This is not your ordinary pot roast recipe. Ever since my friend, Liz, made me this roast some thirty years ago, my mouth waters, Pavlovian-style, when I think of it. This makes the most amazing Argentinian empanadas and the...
by Debbie Apple | Feb 28, 2020 | Beef Recipes
Basic Meatloaf I LOVE meatloaf and it seems like I never make it the same twice, which is why I LOVE meatloaf. It’s a perfect “whatever you happen to have on hand” type of recipe. I’ve had families drop by unexpectedly and I’ll...
by Debbie Apple | Dec 3, 2019 | Beef Recipes
Slow Cooked Rump Roast Coming home after a long hard day on the farm, this is what I want to smell. A tender, flavorful rump roast with all the trimmings! 1 3-4 lb rump roast1 onion1 tbsp black pepper1 tbsp paprika (smoked if possible)2 tsp chili powder.5 tsp...
by Debbie Apple | May 29, 2015 | Beef Recipes, Cooking Tips
We all love a juicy, well-cooked (though not well-done!) steak. When you’ve got a quality piece of meat, you don’t have to gussy it up with complicated cooking techniques and extravagant sauces—and that’s precisely why we love it. It’s simplicity at its best: just...
by Debbie Apple | Apr 6, 2015 | Beef Recipes
Beef Brisket- Honey Braised The sweetness of the honey along with meat, carrots and onions – how can you go wrong. The ingredient list looks long but it is really just loaded with spices you will have around the house. If you don’t have the demi-glace just...
by Debbie Apple | Mar 30, 2015 | Beef Recipes, Farm News
Beef Short Rib Ragu This sauce is a game changer: it’s so easy to make, yet it’s so impressive, your friends will think you’ve seriously upped your cooking game when they eat it. Serve over wide pasta ribbons or creamy mashed potatoes or polenta. The ragù takes a few...
