Homemade Bread, Recipes, Seasonal Living, Simple Living
There’s something about Autumn that turns the hearts of bakers to bread. In the past week I’ve heard from three people that they unaccountably feel like baking bread now, after taking time off from it over the summer. As Debbie pointed out in her post on...
Book Reviews, Homemade Bread
The Laurel’s Kitchen Bread Book: A Guide to Whole-Grain Breadmaking is an excellent and comprehensive guide to learning or perfecting your skills at baking whole grain breads. From detailed instructions for a beginner loaf of whole wheat bread to recipes for...
