Wondering what to make with our pastured pork? See some of our favorite recipes here!

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  • Beef Andouille Sausage

    Beef Andouille Sausage

    $12.50
    A stunning example of Cajun cuisine. As usual, no MSG or other nasty ingredients are used to make our sausage, just 100% beef. 1.25lbs per package. 10.00 per pound
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    Beef Andouille Sausage

    Beef Andouille Sausage

    $12.50
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  • Bacon - Applewood Smoked

    Bacon - Applewood Smoked

    $10.00
    Applewood Smoked Bacon! As they say, "Bacon fixes everything". Whole slabs of pasture raised pork bellies dry cured with sea salt, brown sugar and maple sugar and cured for days. Bellies are then smoked over 100% apple wood. 12oz package $10.00
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    Bacon - Applewood Smoked

    Bacon - Applewood Smoked

    $10.00
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  • Duck Sausage

    Duck Sausage

    $13.00
    Duck and pork together with spices, dried pears, and port wine - it doesn't get better than this! $13.00 lb
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    Duck Sausage

    Duck Sausage

    $13.00
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