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Roasting a Duck 101 – Bon Appétit

Roasting a Duck 101 – Bon Appétit

Chicken, Cooking Tips, How to Cook, New Products, Recipes

The biggest issue causing the US to trail woefully behind France in duck consumption is the fact that recipes like Duck A L’orange and Duck Confit, while exotic sounding and quite delicious, are also intimidating.  Don’t forget that, just like Bruce...

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