Beef Recipes, Farm News
Slow Roasted Beef 1 whole Sirloin, Rolled rump or round (around 3 lbs)1 pinch Salt and pepper (or to taste )1 tbs Olive oil ( ) It you have time, thaw the roast and set it on a rack over a plate in the fridge for 3 days. Trim away any leathery, dry bits. This gives...
Beef Recipes
Meatloaf 1 tbs olive oil1 whole Yellow onion (chopped)2 whole Celery stalks (finely chopped )1 clove Garlic (minced )4 whole Slices white bread .25 cup Raw milk1 lb Ground beef.5 lb` Ground lamb.5 lb Ground veal or pork8 oz Tomato sauce1 large egg (lightly beaten)1...
Beef Recipes, Farm News
Pan Seared NY Strip with Mushroom and Red Wine Sauce 2 whole Boneless strip (or filet steak )1 pinch Kosher salt and ground pepper Sauce 1 tbs Vegetable oil 8 oz button mushroom, (trimmed and sliced thin (about 3 cups))1 small Shallots (minced (about 1.5 tbs))1 cups...
Beef Recipes, Farm News
Beef Tenderlion Steak with Blue Cheese Topping 2 1.5 inch thick Beef tenderloin 1 large Garlic clove (halved).5 ts Salt2 ts Fresh parsley (chopped )Toppings 2 tbs Cream cheese4 ts Blue cheese (crumbled )4 ts Plain yogart 2 ts Onions (minced )1 dash White pepper...
Beef Recipes, Farm News
River Cottage Farm Pub Style Burgers The pub sauce is a must. Don’t skip it. It’s easy, quick and keeps in the fridge for a good month! 2 lb River Cottage Farm ground beef (or you can also do lamb)4 tbs unsalted butter (melted and cooled slightly )1 pinch...
Beef Recipes
Marinated Skirt Steak with Lime Can be prepared in 45 minutes or less, but requires additional unattended time. You can also use flank streak with this recipe. 3 pounds skirt steak 3 tb garlic (chopped )3 tb olive oil (coarse salt to taste )3 tb lime juice (or to...
