Full of Flavor. Chuck Roasts can be oven-roasted or slow-cooked on the stovetop or in a crockpot. Tops in flavor but a roast that needs slow cooking to make it "falling off the bone" tender. We leave the bone in this roast for added flavor. Approximately 3 lb - Price per pound $9.00lb

This is a great piece of meat to cut up yourself for quick, short cooking time recipes such as kabobs or Stir Fry strips. Roasts are approximately 2.5 lb $9.25lb

Flat Cut, fat cap left on, brisket. Our brisket ranges in weight from 3-5lb. For a simple way to cook this inexpensively, look for our Honey Braised Beef Brisket recipe in our Recipe section. $9.00lb