These lovely pastured pork ham roasts are a great family dinner. They need only the quickest searing and then toss them into the crockpot, InstantPot, or smoker till done. $9.00lb

$12.00 lb - Airline Breast -Skin on, drumette attached. A mouthful to say and to savor. The hottest item in many hip restaurants; if you're into hip restaurants.

It's tough to keep these roasts in stock. Nothing beats this cut for slow-cooked pulled pork. Small 4lbs and large 5.5lbs. 8.00lb

“Think of the breast meat as a steak and the rest of the bird as the brisket,” says Hank Shaw, author of the encyclopedic waterfowl cookbook Duck, Duck, Goose (Ten Speed Press, 2013)

Deeply red with a generous layer of healthy duck fat beneath the skin.

There's a world of intense flavor to be discovered when you choose to roast a duck instead of taking the tried-and-true path with chicken. Brayden raises the Pekin duck favored for it's milder flavor.

approximately 5-6lbs - $6.00lb

Lamb shoulder, rolled and tied is the perfect cut for an oven or slow cooker. $13.50lb

A traditional mix of spices makes our brats the best all-pork bratwursts this side of Wisconsin. $8.50

Old Fashioned flavor comes with this good old country sausage. Use it for biscuits and gravy - even if you're gluten-free with Christina's gluten-free English Muffins and Biscuits. - sausage balls, patties, or for an amazing flavor profile in Squash soup. It adds so much to cheese dips and scrambled eggs without any additional seasonings and spices. How can you beat that!

Ground pork from our pastured hogs. Our pigs graze on high quality pastures and are supplemented with our milk, Certified NON-GMO feed mix, and organic grains from Harding House Brewery. $7.00lb

Made with our milk and eggs, these are sure to satisfy your biscuit cravings on a gluten-free diet, whether it's by choice or necessity.

Ingredients: Sweet white rice flour, buttermilk, eggs, grass-fed butter, brown rice flour, potato starch, tapioca starch, non-GMO cane sugar, sea salt, baking powder, baking soda, xanthan gum

Pork neck bones, ready to flavor anything from Italian bolognese sauce to a big pot of beans. $4.50lb

Mild Italian Lamb Sausage $14.00 lb

A beef cut with tons of flavor and good marbling. 9.00lb Approximately 2.5lb.

Liver - Love it or hate it. Just don't leave it! These thin, delicately flavored liver slices are a real favorite! Saute them with onions or pan fry them, either way, they're fabulous. $7.00lb

Our Pastured Pork combined with all the expected Italian herbs and none of the MSG and fillers usually found in sausages. $8.50 per pound

Each skein of River Cottage Farm yarn is produced with one full year of loving care of our sheep. Our lambswool is of the greatest quality and so soft, it can be used for baby items.

Please see the Specifications Tab for all the pertinent information for this yarn.