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Ginger Apple Sage Sausage
$8.50Pork, dried apples, sage, salt, and pepper, how can you go wrong with this wonderful sausage. Most of the time, we just cut the chub into sages and throw them in a pan, but this versatile sausage finds its way into so many of my recipes, especially when I'm pressed for time. 1 lb chubOUT OF STOCKGinger Apple Sage Sausage
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