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$8.50Breakfast Sausage at its finest. Pastured pork sausage mixed with ginger, nutmeg, clove, cinnamon & brown sugar, and black peppercorns: NITRITE, GLUTEN, DAIRY AND MSG FREEOUT OF STOCK$8.50OUT OF STOCKSuccessfully Added to your Shopping CartAdding to Cart...
$10.00The Creme de la creme of lard. Our leaf lard is rendered at Smoking Goose Meatery so obviously, it is the best available!Maximum quantity exceededMinimum purchase amount of 0 is required10 Left in Stock
$14.00We love Beef Tallow because of its diversity. It can be used to cook or fry. It can also be added to vegetables or ground beef to increase flavor. Nutrition Pastry Chefs love Beef Tallow for baking savory dishes. Our beef tallow is kettle rendered at low temperatures.
Premium grass-fed beef tallow is a traditional fat, perfect for deep frying and sautéing. It can be used in pies, fries, eggs, chili, stews, and more.
Tallow can be kept in your pantry and is naturally shelf stable for years. Tallow may also be kept refrigerated but will solidify, requiring a hot water bath to soften it. 1.75lbsMaximum quantity exceededMinimum purchase amount of 0 is requiredOut of Stock until 28-Feb