Charcuterie

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  • Breakfast Sausage

    Breakfast Sausage

    $8.50
    Breakfast Sausage at its finest. Pastured pork sausage mixed with ginger, nutmeg, clove, cinnamon & brown sugar, and black peppercorns: NITRITE, GLUTEN, DAIRY AND MSG FREE
    OUT OF STOCK
    Breakfast Sausage

    Breakfast Sausage

    Breakfast Sausage at its finest. Pastured pork sausage mixed with ginger, nutmeg, clove, cinnamon & brown sugar, and black peppercorns: NITRITE, GLUTEN, DAIRY AND MSG FREE
    $8.50
    OUT OF STOCK

    Breakfast Sausage

    $8.50
    OUT OF STOCK
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  • Pastured Pork -Leaf Lard

    Pastured Pork -Leaf Lard

    $10.00
    The Creme de la creme of lard. Our leaf lard is rendered at Smoking Goose Meatery so obviously, it is the best available!
    Maximum quantity exceeded
    Minimum purchase amount of 0 is required
    10 Left in Stock
    Pastured Pork -Leaf Lard

    Pastured Pork -Leaf Lard

    The Creme de la creme of lard. Our leaf lard is rendered at Smoking Goose Meatery so obviously, it is the best available!
    $10.00

    Pastured Pork -Leaf Lard

    $10.00
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  • Beef Tallow

    Beef Tallow

    $14.00
    We love Beef Tallow because of its diversity. It can be used to cook or fry. It can also be added to vegetables or ground beef to increase flavor. Nutrition Pastry Chefs love Beef Tallow for baking savory dishes. Our beef tallow is kettle rendered at low temperatures.

    Premium grass-fed beef tallow is a traditional fat, perfect for deep frying and sautéing. It can be used in pies, fries, eggs, chili, stews, and more.
    Tallow can be kept in your pantry and is naturally shelf stable for years. Tallow may also be kept refrigerated but will solidify, requiring a hot water bath to soften it. 1.75lbs
    Maximum quantity exceeded
    Minimum purchase amount of 0 is required
    Out of Stock until 28-Feb
    Beef Tallow

    Beef Tallow

    We love Beef Tallow because of its diversity. It can be used to cook or fry. It can also be added to vegetables or ground beef to increase flavor. Nutrition Pastry Chefs love Beef Tallow for baking savory dishes. Our beef tallow is kettle rendered at low temperatures.

    Premium grass-fed beef tallow is a traditional fat, perfect for deep frying and sautéing. It can be used in pies, fries, eggs, chili, stews, and more.
    Tallow can be kept in your pantry and is naturally shelf stable for years. Tallow may also be kept refrigerated but will solidify, requiring a hot water bath to soften it. 1.75lbs
    $14.00
    OUT OF STOCK until 28-Feb

    Beef Tallow

    $14.00
    OUT OF STOCK until 28-Feb
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