by Debbie Apple | Jan 17, 2018 | Farm Stay Workshops
Our Fiber Workshop can begin with the sheep, their care and the care and preparation of their fleeces or if you just plan to purchase fiber we can hang out with the sheep and learn about what to look for in fiber to suit your business model. All workshops are...
by Debbie Apple | Jan 17, 2018 | Farm Stay Workshops
We’ve all been there; traveling from one farm conference to the next, gathering ideas and leaving super excited about possibilities and just a tad overwhelmed thinking about the execution. Come and spend the week on our farm, working with us during the day,...
by Debbie Apple | Jan 16, 2018 | Farm Stay Workshops
My son, Brayden has been moving and building chicken pens since he was around 10 years of age. I myself was the first person in Kentucky to get a slap on the wrist from the Kentucky Health Department for selling pastured chicken. In the late 1990’s I presented...
by Debbie Apple | Jan 16, 2018 | Farm Stay Workshops
This workshop will begin with learning to ask the right questions before you even set those four little hooves down on your farm. We have a battery of questions that we are certain haven’t even entered your mind and the answers to those questions will show a...
by Debbie Apple | Jan 16, 2018 | Farm Stay Workshops
Learn how to run a small, 100% Grass Fed micro dairy on your farm. Many people still tell us that you can’t produce milk without feeding grain but we’ve done it successfully for the past 15 years. You’ll learn how to chose a breed based on your own...
by Debbie Apple | Jan 11, 2018 | Cooking Tips, How to Cook, New Products
The biggest issue causing the US to trail woefully behind France in duck consumption is the fact that recipes like Duck A L’orange and Duck Confit, while exotic sounding and quite delicious, are also intimidating. Don’t forget that, just like Bruce...
