Our butcher makes this sausage available in links for frying, grilling or slicing for a stunning gumbo.
There’s nothing quicker than my “Farm Famous” meat loaf. Forget about measuring all the spices just mix 1lb of Smoked Fennel Sausage with 1lb of ground beef and a couple eggs and oats or bread crumbs. Mix together and cover with ketchup and a bit of apple cider vinegar and you are ready to go. Put it in a 350F oven for about an hour and serve.