Cuban Picadillo

Cuban Picadillo

I make this recipe almost every week.  It takes less than 20 minutes to get it on the stove and everyone loves it!  I’ve doubled and tripled this recipe many times and my suggestion is to keep the ratio of ingredients the same no matter how many times you...
Juicy Pub-Style Burgers

Juicy Pub-Style Burgers

In my younger days I could have been considered to be quite an adventurous soul and when the opportunity presented itself to travel to England with Don Williams I knew, of course, that I would have to learn to drive on the wrong side of the road, in the wrong side of...
Scottish Highlands

Scottish Highlands

Scottish Highland cattle originated in the highlands of Scotland – big surprise! Archaeological evidence dates the Scottish Highland breed back to the sixth century and the first recorded writings still existence date to the twelfth century. Highlands were first...
Four Reasons To Eat Grass Fed Beef

Four Reasons To Eat Grass Fed Beef

As promised, continuing from our last newsletter, here is a more in depth explanation of four of the top ten health reasons to eat grassfed beef. According to a 2009 study that was a joint effort between the USDA and researchers at Clemson University in South...